Great Lakes Treats - Wild Foraged Chaga Chunks (12 oz bag)

Chaga chunks have many benefits for the human body, including:

• Supporting the immune system

• Promoting healthy digestion

• Supporting detoxification of the body

• Enhancing the appearance of skin and hair

• Boosting energy and sharpens mental clarity

• Killing cancer cells

• Reducing inflammation

• Protecting the liver

• Enhancing cognition

• Reducing fatigue

To use chaga chunks, you can:

• Make chaga tea by simmering 4 to 5 chunks in 4 cups of water for at least 15 minutes. You can reuse the chunks by freezing them after use.

• Grind chaga chunks into a powder using a coffee grinder or a hammer and a cloth. You can use the powder to make tea, smoothies, or other recipes.

• Make chaga tincture by adding chaga powder to alcohol and letting it sit for several weeks. You can take the tincture by mouth or add it to drinks.